Down Unlimited Frozen Margaritas And Nachos At Australia’s Best Tex-Mex Joint
Whoever said “less is more” has clearly never sat down to bottomless frozen margaritas. But that’s exactly what’s on offer at El Camino’s Tex-Mex Fiesta, where the bottomless margs are served alongside a feast of nachos, fajitas and churros. In this case, more is definitely best.
Gather your hungriest friends to enjoy two hours of flowing margaritas – frozen or on the rocks. Hey, there’s no wrong way to drink a marg.
[related_articles]76883,69764,74488[/related_articles]While you drink, dig into a three-course menu that’s overflowing with Tex-Mex goodness. Start with nachos that come loaded with melted cheese, beans, chilli, smoked BBQ brisket, pico de gallo, sour cream and guac.
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Follow it up with buffalo wings served with blue cheese mayo and mango chilli sauce. For the main course, sizzling chargrilled chicken fajitas come with house-made tortillas, pico de gallo, sour cream, cheese, seasonal veggies, melted butter, and sautéed onions.
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Save room for dessert though, because hot churros served with chocolate and caramel sauce round out this feast.
El Camino’s specialty marg for September is the Tooty Fruity Roll-Up Rita, a blackcurrant margarita garnished with a rainbow berry roll-up. This probably isn’t one of the flavours included in the Tex-Mex Fiesta, but there’s nothing to say you can’t order one to kick start your eating adventure.
All of this food and free flowing drinks costs $79 per person, and it’s available at all El Camino venues around Australia every Friday, Saturday and Sunday. You can book your table here.
(Lead image: El Camino Cantina / Instagram)
