If you ask us, the words “unlimited tacos” should be taken as a personal challenge. This isn’t a time to be modest. This is a time to eat glorious Tex Mex food until you burst. And now you can take up the challenge at El Camino Cantina in Sydney.
Manly’s El Camino Cantina has been serving up delicious tacos, burritos, nachos and frozen margaritas for an entire year now, and to celebrate its first birthday, the restaurant is offering all-you-can-eat tacos for $19 on November 17 and 24, and December 1.[related_articles]78969,78962,77996[/related_articles]
Rock up to one of the Fantastaco Sunday Sessions to kickstart your two-hour time slot of bottomless tacos. El Camino’s taco offering is in a league of its own, with seven on the menu including Cajun chicken, chargrilled steak, barramundi and al pastor pork.
View this post on Instagram
There are two veggie options — choose from the chickpea and mushroom tacos, or have them both! — and even a cheeseburger taco that’s calling our names.
On any other day, three tacos will set you back $20 — you’re essentially saving a dollar and gaining as many tacos as your body can physically handle. That’s what we call a deal.
Here’s the catch: you have to buy a drink to get at the all-you-can-eat tacos. You can choose from one of the signature frozen margs, a speciality cocktail, a glass of sangria, or anything on the wine and beer list. If that’s what El Camino calls a catch, I think we can all live with it.
El Camino Cantina Manly’s Fantastaco Sunday Sessions run from 3pm till 6pm on each of the three days, and you can book a table here.
(Lead image: Chad Montano / Unsplash)
Alana is the staff writer on AWOL who thinks the best way to travel is by taking spontaneous detours and stopping at every local bakery to try the cakes. She writes a lot about Australian TV, Big Things, cursed food, and theme parks. You can follow her on Instagram @alana.dotcom. It’s mostly dogs she meets along the way.