Krispy Kreme Is Giving Away Thousands Of Free Doughnuts This Week
Alana is the staff writer on AWOL who thinks the…
Christmas is fast-approaching, which means that it’s almost time to do some last-minute pressie shopping, avoid your racist uncle and eat a whole 👏 lot 👏 of 👏 food. To kick-start the delicious proceedings, Krispy Kreme is giving away 4000 free doughnuts this Friday.
The giveaway is going down in four stores around Australia. Penrith in NSW, Redbank Plains in Queensland, Bulleen in Victoria and Myaree in Western Australia will each have 1000 doughnuts to hand out to hungry customers on the day.
[related_articles]78712,75877,73664[/related_articles]To score a free Original Glazed doughnut, just make sure you’re at one of these stores at the right time on Friday, November 29. Penrith and Bulleen will be starting the giveaway at 8:30pm, while the Redbank Plains and Myaree stores will be starting a little earlier at 7:30pm.
The giveaway signals the start of the annual Krispymas celebration, which means the stores will also be putting up decorations and lights on the night. Go along from 6:30pm to hear Chrissy carols and to see the lights turned on.
[related_articles]78218,78272,79210[/related_articles]Even better, the RSPCA will be coming along, and they’ll even be bringing some four-legged friends to Redbank Plains for potential adoption. In addition, $1 from the sale of any dozen or four-pack of doughnuts and each milkshake sold on November 29 will go to the RSPCA.
Krispymas decorations might just be at these four places, but Krispy Kreme stores around Australia will all be creating four extra-special Christmas-themed doughnuts from now until December 26. Choose from a snowman filled with strawberry jam and adorned with a sour strap, a pudding doughnut, one in the shape of a festive Christmas tree and one that looks like a friendly reindeer.
Check out the full details of each store’s Krispymas giveaway here.
(Lead image: Krispy Kreme / Facebook)
Alana is the staff writer on AWOL who thinks the best way to travel is by taking spontaneous detours and stopping at every local bakery to try the cakes. She writes a lot about Australian TV, Big Things, cursed food, and theme parks. You can follow her on Instagram @alana.dotcom. It’s mostly dogs she meets along the way.